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Why We Farm! Or a guide to relational farming…

Where does your food come from?

Why farm? Why choose a profession and lifestyle that runs against a cultural tide of sharply dressed, well groomed talking heads, who preach the advantages offered by fancier, cleaner, and more lucrative careers? American culture may claim to romanticize agrarian life, but the romance is less than legitimate. The answer lies with the changing ideas of American food philosophy, what I would call a purpose-driven understanding of the role of food and American food suppliers in culture.

Join Us at the Reformation of Food and the Family Conference!

Reformation of Food and the Family Conference

We’re very excited about the upcoming Reformation of Food and the Family Conference in San Antonio, Texas July 12-14. True Food Solutions will have a booth there and we look forward to engaging many likeminded reformers in discussions about the challenges and solutions we’re finding as we work to transition away from the modern industrial food economy to a more natural and sustainable food system.

A Battle Won! US Dept of Labor drops Draconian Rules on Family Farming

US Dept of Labor

US Department of Labor announced Thursday that it was dropping proposed regulations of family farms related to children working on the farm. This story, and the retreat of the federal government, offers some important lessons about food freedom and what needs to be done to secure our liberty in the future.

Why Food Can Rebuild Civilization

While there may be exceptions, our ‘communities’ have largely become depersonalized and non-relational. The problem is that people are still personal. We haven’t become impersonal, but how we think of people and their ideas has been corrupted. So what is the solution? And what does this have to do with food? Food has much to do with this because it is an integral part of hospitality. And hospitality is a large part of the solution to our mess.

The Cultural Puzzle and Food

Too often we want to break things down to the specifics and forget that life is interconnected. Instead we can, and should, discuss economics, nutrition, aesthetics, community, etc. all under the subject of food.

5 Important Steps for Creating your Vegetable Garden Plan

Whether you’re planning a small kitchen garden or a large garden to produce most of the food for your family, proper planning will provide a tremendous benefit to the success of your garden and reduce the amount of work and difficulty you face in managing it.

Thankfulness and Its Implications

While it is good to strive for goodness and beauty in our food, if we are unthankful, we will defeat our own efforts. Unthankfulness is a refusal to praise God, a refusal to enjoy Him. Selfishness is the opposite of thankfulness, and if I had to pick one thing that is wrong with the current view of food, selfishness would be a top choice.

Joel Salatin talk to farmers and local food activists

The folks from Peaceful Valley Farm and Garden Supply recently hosted a luncheon that featured Joel Salatin talking to farmers and local food activists. His talk covers a wide range of issues, and in typical Joel Salatin style, he weaves a beautiful tapestry of agrarian and food related topics.

History and Food

When we consider food we should not isolate and examine it apart from life. We live in a world that is interconnected, that is not necessarily put in neat isolated boxes. What we do with food is very connected with the rest of life. One example is the connection between history and food.

Steps toward Healthy Eating

One basic approach toward truly healthful eating is to question mainstream health claims and test them against a respect for God’s creation and a respect for the traditions of history.